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Cooking Vocabulary
If the food is uncovered to temperatures above 90°F , refrigerate it inside 1 hour. Bacteria can multiply quickly if left at room temperature or in the “Danger Zone” between 40°F and 140°F. Never go away perishable food out for more than 2 hours (or 1 hour if exposed to temperatures above 90°F). “The Great Soul Food Cook-Off” is hosted by acclaimed chef and tv show host Kardea Brown. Brown will be joined by a few of the world’s best cooks, Eric Adjepong and Melba Wilson as they critique the chefs’ weekly creations. My Dog Eats Better Than Me is…